CONICET Community
RODRIGUEZ, MARIANELA DESIREE
Internal doctoral completion fellowship
SPECIALITY:
Alimentos para necesidades especificasScientific discipline:
Food engineering and BiotechnologyTopic:
Study of the effect of starch and proteins properties on baby food digestibility through gastrointestinal in vitro methodsWorkplace
INSTITUTO DE CIENCIA Y TECNOLOGIA DE ALIMENTOS CORDOBA (ICYTAC, CONICET-UNC) Depends on
- CONSEJO NACIONAL DE INVESTIGACIONES CIENTIFICAS Y TECNICAS (CONICET)
- UNIVERSIDAD NACIONAL DE CORDOBA (UNC)
| Address: | |
| AV. DR. JUAN FILLOY S/N, X5016BMB - Córdoba - Argentina |
Contact:
S&T Expertise*
Estudiar el efecto del almidón y las proteínas con diferentes propiedades físico-químicas comúnmente utilizados en la alimentación complementaria de bebés (6 a 12 meses) sobre los principales parámetros de digestión a través de modelos in vitro. *Information provided by the agent in SIGEVALines of Investigation
Alimentos
Natural and exact sciences - Chemical Sciences - Other chemical sciences
Technological Capacities
- 8. Agrofood industry
- 1. Technologies for the food industry
- 1.5. Food Technology
- 1.2. Food Additives/Ingredients/Functional Food
- 1.4. Food Processing
- 2. Food quality and safety
- 2.3. Safe production methods
- 2.1. Detection and Analysis methods
Key Words
cereales almidón proteínascerealsstarchprotein
Education
2011 - 2018
Licenciado en Quimica
FACULTAD DE CIENCIAS QUIMICAS, UNIVERSIDAD NACIONAL DE CORDOBA
BUSTOS SHMIDT, Mariela Cecilia
Scientific Research Career at CONICET
LEON, Alberto Edel
Scientific Research Career at CONICET
Science and Technology Production
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