SALGUERO, ERIKA JANET

INTERNA DOCTORAL TEMAS ESTRATEGICOS

SPECIALITY:

Alimentos vegetales fermentados

Scientific discipline:

Ingeniería de alimentos y Biotecnología - Biología

Topic:

Bacillus spp. y bacterias lácticas de frutos nativos del NOA. Innovación en el desarrollo de jugos fermentados funcionales a partir de frutos de chilto (Solanum betaceum) . Bacillus spp. and lactic acid bacteria from native fruits of the NOA. Innovation in the development of functional fermented juices from chilto (Solanum betaceum) fruits.

Workplace

INSTITUTO DE BIOPROSPECCION Y FISIOLOGIA VEGETAL (INBIOFIV, CONICET-UNT) Depends on

CONSEJO NACIONAL DE INVESTIGACIONES CIENTIFICAS Y TECNICAS (CONICET)

CENTRO CIENTIFICO TECNOLOGICO CONICET NOA SUR (CCT NOA SUR)

UNIVERSIDAD NACIONAL DE TUCUMAN (UNT)

	Address:
	SAN LORENZO 1469, 4000 - San Miguel de Tucumán (Est. Tucumán) - Tucumán - Argentina

Contact:

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Education

2013 - 2022

Licenciado en Ciencias Biológicas

FACULTAD DE CS.NATURALES E INSTITUTO MIGUEL LILLO, UNIVERSIDAD NACIONAL DE TUCUMAN

Directed by

TORRES, SEBASTIAN

Scientific Research Career at CONICET

TORRES, SEBASTIAN Scientific Research Career at CONICET

Co-directed by

ISLA, MARIA INES

Scientific Research Career at CONICET

ISLA, MARIA INES Scientific Research Career at CONICET

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