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BALETKA, MARÍA AMIEL

Internal doctoral fellowship

SPECIALITY:

Alimentos vegetales fermentados

Scientific discipline:

Food engineering and Biotechnology - Biology

Topic:

Controlled fermentation of chañar (Geoffroea decorticans) and chickpea (Cicer arietinum) for coffee surrogates design with beneficial effects on health.

Workplace

INSTITUTO DE BIOPROSPECCION Y FISIOLOGIA VEGETAL (INBIOFIV, CONICET-UNT) Depends on
Address:
SAN LORENZO 1469, 4000 - San Miguel de Tucumán (Est. Tucumán) - Tucumán - Argentina

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Education

2014 - 2024

Licenciado en Ciencias Biológicas

FACULTAD DE CS.NATURALES E INSTITUTO MIGUEL LILLO, UNIVERSIDAD NACIONAL DE TUCUMAN


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TORRES, SEBASTIAN
Scientific Research Career at CONICET

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