CONICET Community
Adjunctive researcher
Speciality
Biotecnología y Alimentos
Scientific discipline
Food engineering and Biotechnology
- Civil, Electrical, Mechanical and Related Engineering
Topic
Biosensores para aplicación en calidad en alimentos
Workplace
INSTITUTO SUPERIOR DE INVESTIGACIONES BIOLOGICAS
(INSIBIO, CONICET-UNT)
Dependencies
- CONSEJO NACIONAL DE INVESTIGACIONES CIENTIFICAS Y TECNICAS
- UNIVERSIDAD NACIONAL DE TUCUMAN
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| Address: |
| CHACABUCO 461, 4000 - San Miguel de Tucumán (Est. Tucumán) - Tucumán - Argentina |
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Summary
Information provided by the agent in
SIGEVA
Biosensores para aplicación en calidad en alimentos
Lines of Investigation
Microbiología
Ciencias naturales y exactas
- Ciencias biológicas
- Biología celular, microbiología
Technological Capacities
6 - Biological sciences
6.2 - Biology/Biotechnology
- 6.2.4 - In vitro Testing, Trials
- 6.2.5 - Microbiology
8 - Agrofood industry
8.2 - Food quality and safety
- 8.2.1 - Detection and Analysis methods
- 8.2.2 - Food Microbiology/Toxicology/Quality Control
Key Words
MicrofluidicBiotechnologyLactic BacteriaBactérias LácticasMicrofluidicaBiotecnologia
Education
2002 - 2005
Doctor en Ciências de los Alimentos
Universidade de São Paulo - USP
1995 - 1998
Bacharel en Ciência Biológicas
Universidade de São Paulo - USP
Co-director of:
BOGA, LARA BIANCA AGOSTINA
Scholars
BOGA, Lara Bianca Agostina Scholars
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