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  2. CONICET Community
  3. CAROLINA GISEL LEDDA
CONICET Community

LEDDA, CAROLINA GISEL

Beca interna doctoral en el merco de proyectos de desarrollo tecnológico y social

Workplace

INSTITUTO DE BIOLOGIA AGRICOLA DE MENDOZA (IBAM, CONICET-UNCU) Depende de
Address:
ALTE. BROWN 500, 5505 - Chacras de Coria - Mendoza - Argentina

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S&T Expertise*

Soy ingeniera agrónoma, me he desempeñado en puestos de I+D en empresas privadas relacionadas con la industria vitivinícolas principalmente. Terminando mi carrera obtuve una beca de investigación de Sectyp. Busco seguir especializándome en investigación. *Information provided by the agent in SIGEVA

Lines of Investigation

Viticultura Ciencias agrícolas - Agricultura, silvicultura y pesca - Agricultura

Technological Capacities

  • 5. Physical and exact sciences
    • 1. Chemistry
      • 1.1. Analytical Chemistry
      • 1.4. Organic Chemistry
      • 1.3. Inorganic Chemistry
  • 6. Biological sciences
    • 2. Biology/Biotechnology
      • 2.2. Cellular and Molecular Biology
      • 2.1. Biochemistry/Biophysics
      • 2.5. Microbiology
    • 6. Industrial Biotechnology
      • 6.12. Fermentation
  • 7. Agriculture and Marine Resources
    • 1. Agriculture
      • 1.2. Animal Production/Husbandry
      • 1.7. Precision agriculture
      • 1.1. Agriculture Machinery/Technology
      • 1.6. Pesticides
      • 1.5. Horticulture
      • 1.4. Crop Production
    • 2. Sylviculture, Forestry, Forest technology
      • 2.4. Sylviculture, Forestry
      • 2.1. Forest technology
  • 8. Agrofood industry
    • 1. Technologies for the food industry
      • 1.4. Food Processing
      • 1.2. Food Additives/Ingredients/Functional Food
      • 1.5. Food Technology
    • 2. Food quality and safety
      • 2.2. Food Microbiology/Toxicology/Quality Control
      • 2.1. Detection and Analysis methods
  • 10. Protecting man and the environment
    • 2. Environment
      • 2.1. Ecology
      • 2.12. Life Cycle Assessment
      • 2.9. Climate Change mitigation
      • 2.8. Capture and Storage of CO2
      • 2.6. Biodiversity / Natural Heritage

Key Words

VITICULTURABIODIVERSIDADAGRICULTURA SOSTENIBLEVITICULTUREBIODIVERSITYSUSTAINABLE AGRICULTURE

Education

2012 - 2020

Ingeniera Agrónoma

FACULTAD DE CIENCIAS AGRARIAS, UNIVERSIDAD NACIONAL DE CUYO


Directed by
GONZALEZ, CARINA VERONICA
Scientific Research Career at CONICET
Co-directed by
COHEN, ANA CARMEN
Scientific Research Career at CONICET

Science and Technology Production

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