CONICET Community
MELIAN, CONSTANZA VICTORIA

Assistant researcher

Speciality
Biotecnología microbiana
Scientific discipline
Biology - Biochemistry and Molecular Biology
Topic
Lactic acid bacteria and/or their metabolites as technological innovation tools to mitigate bacterial skin infections.
Workplace
CENTRO DE REFERENCIA PARA LACTOBACILOS (CERELA, CONICET-FECIC-FML)
Dependencies
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Address:
CHACABUCO 145, 4000 - San Miguel de Tucumán (Est. Tucumán) - Tucumán - Argentina
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Summary Information provided by the agent in SIGEVA
Estudio de bacterias lácticas y sus potenciales aplicaciones biotecnológicas a nivel industrial.Manejo de técnicas de microbiologia, técnicas histológicas, manejo de microscopía, cromatografía.
Lines of Investigation

Biopreservacion de alimentos

Engineering and technologies

  • Industrial biotechnology
  • Technological bioprocessing, biocatalysis, fermentation
Technological Capacities

8 - Agrofood industry

8.1 - Technologies for the food industry

  • 8.1.2 - Food Additives/Ingredients/Functional Food
  • 8.1.3 - Food Packaging/Handling
  • 8.1.5 - Food Technology

8.2 - Food quality and safety

  • 8.2.2 - Food Microbiology/Toxicology/Quality Control

8.3 - Micro- and Nanotechnology related to agrofood

Key Words
BACTERIAS LÁCTICAS BIOFILMSBIOPRESERVACIÓNACID LACTIC BACTERIABIOPRESERVATIONQUORUM SENSING
Education

2016 - 2021

Doctora en Bioquímica

FACULTAD DE BIOQUIMICA, QUIMICA Y FARMACIA, UNIVERSIDAD NACIONAL DE TUCUMAN

2009 - 2015

licenciada en biotecnología

FACULTAD DE BIOQUIMICA, QUIMICA Y FARMACIA, UNIVERSIDAD NACIONAL DE TUCUMAN

HR Training
Directed by:
CASTELLANO, PATRICIA HAYDEE
Scientific Research Career at CONICET
CASTELLANO, Patricia Haydee Scientific Research Career at CONICET
Co-directed by:
SALVA, MARIA SUSANA
Scientific Research Career at CONICET
SALVA, Maria Susana Scientific Research Career at CONICET