MELIAN, CONSTANZA VICTORIA
Postdoctoral (internal)
SPECIALITY:
Biopreservación de productos cárnicos, erradicación de biofilms de Listeria, compuestos anti-QSScientific discipline:
Process Engineering - Process EngineeringTopic:
Biodegradable antimicrobial films containing lactic acid bacteriocins to inhibit pathogenic and contaminating microorganisms in meat and hamWorkplace
CENTRO DE REFERENCIA PARA LACTOBACILOS (CERELA, CONICET-FECIC-FML) Depends on
- CONSEJO NACIONAL DE INVESTIGACIONES CIENTIFICAS Y TECNICAS (CONICET)
- FUNDACION PARA LA EDUCACION LA CIENCIA Y LA CULTURA (FECIC)
- FUNDACION MIGUEL LILLO (FML)
Address: | |
CHACABUCO 145, 4000 - San Miguel de Tucumán (Est. Tucumán) - Tucumán - Argentina |
Contact:
S&T Expertise*
Estudio de bacterias lácticas y sus potenciales aplicaciones biotecnológicas a nivel industrial.Manejo de técnicas de microbiologia, técnicas histológicas, manejo de microscopía, cromatografía. *Information provided by the agent in SIGEVALines of Investigation
Biopreservacion de alimentos
Engineering and technologies - Industrial biotechnology - Technological bioprocessing, biocatalysis, fermentation
Technological Capacities
- 8. Agrofood industry
- 1. Technologies for the food industry
- 1.3. Food Packaging/Handling
- 1.2. Food Additives/Ingredients/Functional Food
- 1.5. Food Technology
- 2. Food quality and safety
- 2.2. Food Microbiology/Toxicology/Quality Control
- 3. Micro- and Nanotechnology related to agrofood
Key Words
BACTERIAS LÁCTICAS BIOFILMSBIOPRESERVACIÓNACID LACTIC BACTERIABIOPRESERVATIONQUORUM SENSING
Education
2016 - 2021
Doctora en Bioquímica
FACULTAD DE BIOQUIMICA, QUIMICA Y FARMACIA, UNIVERSIDAD NACIONAL DE TUCUMAN
2009 - 2015
licenciada en biotecnología
FACULTAD DE BIOQUIMICA, QUIMICA Y FARMACIA, UNIVERSIDAD NACIONAL DE TUCUMAN
CASTELLANO, Patricia Haydee
Scientific Research Career at CONICET
Science and Technology Production
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