CONICET Community

CASTRO, MAGALÍ

Internal doctoral completion fellowship

SPECIALITY:

Formulación de alimentos

Scientific discipline:

Food engineering and Biotechnology - Process Engineering

Topic:

Innovative biotechnological process development for the production of a natural sweetener and the evaluation of its potential applications in food formulations.

Workplace

CENTRO DE INVESTIGACION Y DESARROLLO EN CIENCIA Y TECNOLOGIA DE LOS ALIMENTOS (CIDCA, CONICET-CIC-UNLP) Depends on
Address:
47 Y 116 S/N, B1900AJJ - La Plata - Buenos Aires - Argentina

Contact:

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Education

2014 - 2021

Licenciatura en Bioquimica

UNIVERSIDAD NACIONAL DE LA PLATA


Directed by
GARCIA, MARIA ALEJANDRA
Scientific Research Career at CONICET

Science and Technology Production

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