Internal doctoral completion fellowship
Speciality
Alimentación y Salud
Scientific discipline
Agrarian Sciences
- Agrarian Sciences
Topic
Biological Properties of Compounds Present in Brassicaceae Microgreens as an Innovative Alternative for the Prevention/Treatment of Prevalent Cardiovascular Diseases
Workplace
INSTITUTO DE BIOLOGIA AGRICOLA DE MENDOZA
(IBAM, CONICET-UNCU)
Dependencies
- CONSEJO NACIONAL DE INVESTIGACIONES CIENTIFICAS Y TECNICAS
- UNIVERSIDAD NACIONAL DE CUYO
- FACULTAD DE CIENCIAS AGRARIAS
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| Address: |
| ALTE. BROWN 500, 5505 - Chacras de Coria - Mendoza - Argentina |
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Summary
Information provided by the agent in
SIGEVA
I work in the Laboratory of Agrofood Chromatography. My doctoral thesis focuses on the analysis of bioactive secondary metabolites from selected Brassica species, using HPLC and HPLC-MS techniques. The research includes in vitro digestion models to evaluate bioaccessibility, as well as in vivo assays in rats to assess biological effects. I also collaborate with colleagues in the design and execution of experiments across related projects.
Lines of Investigation
Análisis de alimentos
Agricultural sciences
- Other agricultural sciences
- Other agricultural sciences
Technological Capacities
8 - Agrofood industry
8.1 - Technologies for the food industry
- 8.1.2 - Food Additives/Ingredients/Functional Food
8.3 - Micro- and Nanotechnology related to agrofood
Key Words
food and healthanalytic chemistrychromatographyAlimentación y saludQuímica analíticaCromatografía
Education
2017 - 2022
Licenciado en Bromatología
FACULTAD DE CIENCIAS AGRARIAS, UNIVERSIDAD NACIONAL DE CUYO
Directed by:
CAMARGO, ALEJANDRA BEATRIZ
Scientific Research Career at CONICET
CAMARGO, Alejandra Beatriz
Scientific Research Career at CONICET
Co-directed by:
MANUCHA, WALTER ARIEL FERNANDO
Scientific Research Career at CONICET
MANUCHA, Walter Ariel Fernando
Scientific Research Career at CONICET
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