1. CONICET
  2. CONICET Community
  3. STELLA MARIS HONORE
CONICET Community
HONORE, STELLA MARIS

Adjunctive researcher

Speciality
Fitomedicina, Biología celular, Bioquimica
Scientific discipline
Biology
Topic
Cellular and molecular aspects in the pathogenesis of metabolic diseases. New therapeutic approaches from natural products. Plants of the genus Smallanthus.
Workplace
INSTITUTO SUPERIOR DE INVESTIGACIONES BIOLOGICAS (INSIBIO, CONICET-UNT)
Dependencies
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Address:
CHACABUCO 461, 4000 - San Miguel de Tucumán (Est. Tucumán) - Tucumán - Argentina
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Summary Information provided by the agent in SIGEVA
Bioquimica. Biología Celular y Molecular. Genética del Desarrollo. Diabetes. Obesidad. Síndrome metabólico. Enfermedades intestinales. Fitomedicina. Diseño de bioensayos para evaluar actividad antiinflamatoria, antioxidante, hipoglucemiante, antiglicante, hipolipemiante. Manejo de Animales de Experimentación. Cultivos celulares
Lines of Investigation

Aspectos celulares y moleculares en la patogénesis de enfermedades metabólicas. Nuevos enfoques terapéuticos a partir de productos naturales

Natural and exact sciences

  • Biological sciences
  • Biochemistry and molecular biology (same as 3.1.10)
Technological Capacities

6 - Biological sciences

6.1 - Medicine, Human Health

  • 6.1.1 - Biostatistics, Epidemiology
  • 6.1.2 - Clinical Research, Trials
  • 6.1.3 - Cytology, Cancerology, Oncology
  • 6.1.4 - Dentistry/Odontology, Stomatology
  • 6.1.9 - Heart and blood circulation illnesses
  • 6.1.10 - Medical Research
  • 6.1.13 - Pharmaceutical Products/Drugs
  • 6.1.14 - Physiology
  • 6.1.22 - Stem cell Technologies

6.2 - Biology/Biotechnology

  • 6.2.1 - Biochemistry/Biophysics
  • 6.2.2 - Cellular and Molecular Biology
  • 6.2.3 - Genetic Engineering
  • 6.2.4 - In vitro Testing, Trials
  • 6.2.6 - Molecular design
  • 6.2.7 - Toxicology

6.3 - Genome Research

  • 6.3.2 - Gene Expression, Proteom Research

8 - Agrofood industry

8.1 - Technologies for the food industry

  • 8.1.4 - Food Processing
  • 8.1.5 - Food Technology

8.2 - Food quality and safety

  • 8.2.1 - Detection and Analysis methods
  • 8.2.2 - Food Microbiology/Toxicology/Quality Control
Key Words
DiabetesProductos NaturalesObesidadObesityNatural products
Education

2004 - 2009

Doctor en Bioquímica

UNIVERSIDAD NACIONAL DE TUCUMAN

1994 - 2001

Bioquímica

UNIVERSIDAD NACIONAL DE TUCUMAN

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